Our Menu
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BUILD YOUR OWN MEAL
| 1. CHOOSE YOUR BASE | Per Serving | Half Tray | Full Tray |
|---|---|---|---|
| Fufu (Cassava or Yam) | $3.50 | $45 | $85 |
| White Rice | $2.50 | $35 | $65 |
| Jollof Rice / Creole / Raissa Special | $3.50 | $50 | $95 |
| Couscous | $3.00 | $40 | $75 |
| Kum | $3.50 | $45 | $85 |
| Akume | $3.50 | $45 | $85 |
| Acheke / Attiéké | $4.00 | $55 | $105 |
| Pasta (Cream or Red Sauce) | $4.00 | $50 | $95 |
| Fried Rice | $4.00 | $55 | $105 |
| Waakye | $4.00 | $55 | $105 |
| Cheip Jen (Senegalese Jollof w/ Fish) | Market Price | $75+ | $145+ |
| 2. CHOOSE YOUR PROTEIN | Per Serving | Half Tray | Full Tray |
|---|---|---|---|
| Chicken | $4.00 | $65 | $120 |
| Fish (Whole or Fillet) | $5.00 | $75 | $140 |
| Turkey (Wings, Tail, Drum) | $4.50 | $70 | $130 |
| Lamb | $5.00 | $85 | $155 |
| Goat Meat | $5.00 | $85 | $155 |
| Beef | $4.50 | $75 | $145 |
| Cow Feet | $4.00 | $65 | $125 |
| Tripe | $4.00 | $65 | $125 |
| Cow Tail (Oxtail) | $6.00 | $95 | $185 |
| Chicken Wings | $4.00 | $70 | $130 |
| Chicken Feet | $3.50 | $55 | $100 |
| 3. CHOOSE YOUR SIDES | Per Serving | Half Tray | Full Tray |
|---|---|---|---|
| Fried Plantains | $4.00 | $45 | $85 |
| Kelewele (Spicy Plantains) | $4.00 | $45 | $85 |
| Steamed Vegetables | $4.50 | $50 | $95 |
| Rice & Petit Pois | $5.00 | $55 | $105 |
| Beans (Black-eyed, Red, Navy, Chickpea, Bambara, Honey Beans) | $4.00 | $45 | $85 |
| Sweet Potato Fries | $4.00 | $45 | $85 |
| Yams | $4.00 | $45 | $85 |
| Cassava | $4.00 | $45 | $85 |
| Item | Per Serving | Half Tray | Full Tray |
|---|---|---|---|
| Extra Fufu or Rice | $3.00 | - | - |
| Extra Pepper Sauce | $8 - $25 | - | - |
| Fried Plantains Tray | - | $35 | $65 |
| Steamed Vegetable Tray | - | $35 | $65 |
ENTRÉES
| Item | Per Serving | Half Tray | Full Tray |
|---|---|---|---|
| Fufu with Chicken Stew | $10.50 | $190 | $350 |
| Fufu with Fish Stew | $11.50 | $190 | $350 |
| Jollof Rice w/ Chicken | $11.00 | $195 | $370 |
| Jollof Rice w/ Fish | $12.00 | $195 | $370 |
| Jollof Rice w/ Lamb | $12.50 | $195 | $370 |
| Kum with Peanut or Tomato Sauce | $9.00 - $9.50 | $160 | $300 |
STEW SELECTION
| Item | Per Serving | Half Tray | Full Tray |
|---|---|---|---|
| Lamb Stew | $12.50 | $230 | $430 |
| Chicken Couscous | $11.75 | $210 | $400 |
| Grilled Fish | $13.50 | $250 | $460 |
| Brochettes (Beef Skewers) | $12.00 | $210 - $240 | $400 - $460 |
| Brochettes (Lamb Skewers) | $13.50 | $210 - $240 | $400 - $460 |
APPETIZERS
| Item | Price / Serving | Half Tray | Full Tray |
|---|---|---|---|
|
Togo Original Appetizer Platter Add ons: Sauce: +$2 | Add Skewer: +$4.50 |
$16.50 for single order Includes: - 2 grilled skewers, - fried plantains, - and puff-puff (4pcs) |
$150 Includes approximately: - 16-20 grilled skewers - Fried plantains for 8-10 people - 32-40 puff-puff |
$300 Includes approximately: - 30-40 grilled skewers - Fried plantains for 15-20 people - 60-80 puff-puff |
| Akara (Black-Eyed Pea Fritters) | 3 for $5 (3-4 pcs) | $65 (60-70 pieces) | $115 (100-125 pieces) |
| Akamu (Koko Pap) + Gaou Fritters |
1 for $1.60 |
$48 (25-30 fritters) | $96 (50-60 fritters) |
| Sambusa (Beef or Chicken) |
1 for $1.75 |
$52 (30 sambusas) | $105 (60 sambusas) |
| Sambusa (Veggies) |
1 for $1.50 |
$45 (30 sambusas) | $90 (60 sambusas) |
| Meat Pie |
1 for $4.50 |
$55 (12 pies) | $110 (24 pies) |
| Paté |
1 for $4.00 |
$45 (12 paté) | $95 (24 paté) |
| Puff-Puff |
1 for $2.50 |
$45 (80-120 pieces) | $90 (160-220 pieces) |
| Kelewele | 1 for $3.50 | $60 (90-160 pieces) | $105 (180-320 pieces) |
TOGOLESE SANDWICH
| Item | Single | Half Tray | Full Tray |
|---|---|---|---|
| Adokou Smoked Fish Sandwich | $12.00 | $140 | $270 |
| Spicy Beef Akpaka Sandwich | $13.00 | $155 | $300 |
| Agbéli Kaklo & Avocado (Vegan) | $10.00 | $120 | $230 |
| Red Pepper Tilapia Sandwich | $12.50 | $145 | $280 |
| Togo Street Shawarma | $11.00 | $130 | $250 |
DESSERTS
| Item | Per Serving | Half Tray | Full Tray |
|---|---|---|---|
| Déguè Chicken Sandwich | $11.50 | $135 | $260 |
| Sweetened Coconut Balls | $3.00 | $60 | $110 |
| Biscuit Madeleines | $3.25 | $65 | $120 |
| Tropical Fruit Platter | $4.25 | $85 | $160 |
BEVERAGES
| Item | Price per Gallon | Bulk / Combo Options | Add-Ons |
|---|---|---|---|
|
Palm Wine (Togo Style) Non-alcoholic |
$35.00 | 3-gallon: $95 - $110 | - |
|
Beverage Station Bissap & Ginger Juice |
$35.00 |
Combo (2 gal each): $130 Large Combo (3 gal each): $185 |
Canned: +$2.00 Cups & Ice: +$15.00 Mint or Citrus: +$5.00 |
RAISSA SIGNATURES (RETAIL ITEMS)
| Item | Size | Price |
|---|---|---|
| Home-Made Pepper Sauce |
12 oz 16 oz |
$10.00 $15.00 |
| Ground Dry Pepper | 16 oz | $8.99 |
| Signature Dry Rub | 16 oz | $10.99 |
CHOOSE YOUR SAUCE
| Sauce Option | Details / Price |
|---|---|
| Tomato & Pepper Stew | Included with meal selection |
| Creamy Peanut Sauce | Included with meal selection |
| Spicy Pepper Sauce | Mild, Medium, or Hot |
| Onion-Tomato Relish | - |
| Garlic Sauce | - |
| Extra Sauce | $1.50 |